About “Mai Kurang” Campaign
The “Mai Kurang Gula, Garam dan Kalori” campaign is a
strategic initiative developed to introduce a healthy eating
approach that is more practical, sustainable and suited to
Malaysian tastes.
1 Minute Recipe Video
(30 Recipes – Volume 1)
30 recipes from the “Mai Kurang” Recipe Book (Volume 1), shared through concise videos to assist catering operators in preparing healthier dishes. Each video includes nutrition tips, recipe highlights and nutritional information for clearer guidance.
Full 30 Minute Videos
(Collaboration With Industry)
A video series featuring collaboration with industry partners in producing healthier recipes, including cooking sessions, food tasting sessions, and testimonials, alongside the sharing of insights and experiences.
“Mai Kurang Gula, Garam dan Kalori” Cookbook
This book was produced as part of an effort to reduce the intake of salt, sugar and calories through a menu reformulation approach without compromising on taste or public acceptance.
Buku Resipi Mai Kurang Gula, Garam dan Kalori
Bahasa Malaysia
For More Information
Contact the National Cancer Society Malaysia of Malaysia for more details about the Mai Kurang Gula, Garam dan Kalori project
